EUROPEAN NETWORKING GROUP
Knowledge through networking

Welcome to ENG's 12th Annual Sustainable Development in the Food & Beverage Industry Summit

#engsustain

Speaker panel

  • Kasia Grzybowska

    AVP, Regional Sustainability Manager for Zone AOA

    NESTLÉ

  • Joséphine Mickwitz

    EVP, Head of Communications and Sustainability

    FAZER

  • Ylenia Maitino

    Director Group Public Policy – Sustainability

    FERRERO

  • David van der Lei

    Global Commercial Sustainability Director

    PERFETTI VAN MELLE

  • Achim Drewes

    Head of Sustainability and Stakeholder Relations Europe

    NESTLE WATERS

  • Leonardo Mirone

    Global Supply Chain, Purchasing Director

    BARILLA

  • Levinia Scotti

    Sustainability Programme Manager

    ARLA FOODS INGREDIENTS

  • Eugenia Sagué

    CEO & Co-Founder

    CULTIMATE FOODS

  • Emil Munck de Voss

    Co-founder

    REDUCED

  • Kristaps Greidans

    Industry Lead, Food & Beverage

    ADVEN

  • Victor Donselaar

    Country Manager

    ADVEN

28-29 February 2024, Berlin

Navigating growth, green commitments and global challenges in food & beverage industry

28-29 February 2024 Meliá Berlin Hotel

Who should attend?

The executives that will realise the greatest benefit through attendance are Senior Vice Presidents, Vice Presidents, Directors, Heads and Managers of:

  • Sustainability
  • Environment
  • Corporate Social Responsibility (CSR)
  • Supply Chain
  • Procurement
  • Sustainable Packaging
  • Product Development
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Testimonials

BÜHLER

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

PROCTER & GAMBLE

I walked away with good knowledge from the food safety summit that I can put into practice. The networking opportunities were very valuable. I would recommend to others.

BURGER KING

A very well organised conference with a great selection of varied delegates and speakers. I found it an excellent opportunity to network with new people who I wouldn’t have had the chance to meet in another forum.

Kasia Grzybowska

AVP, Regional Sustainability Manager for Zone AOA

NESTLÉ

Joséphine Mickwitz

EVP, Head of Communications and Sustainability

FAZER

Ylenia Maitino

Director Group Public Policy – Sustainability

FERRERO

David van der Lei

Global Commercial Sustainability Director

PERFETTI VAN MELLE

Achim Drewes

Head of Sustainability and Stakeholder Relations Europe

NESTLE WATERS

Leonardo Mirone

Global Supply Chain, Purchasing Director

BARILLA

Levinia Scotti

Sustainability Programme Manager

ARLA FOODS INGREDIENTS

Eugenia Sagué

CEO & Co-Founder

CULTIMATE FOODS

Emil Munck de Voss

Co-founder

REDUCED

Kristaps Greidans

Industry Lead, Food & Beverage

ADVEN

Victor Donselaar

Country Manager

ADVEN

Melia Berlin Berlin

Melia Berlin

Friedrichstraße 103
10117 Berlin
Germany
Telephone: 49 30 20607900
Email: melia.berlin@melia.com
Website: View venue website

BÜHLER

CT Sustainability Manager

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

PROCTER & GAMBLE

Raw Material Quality Manager

I walked away with good knowledge from the food safety summit that I can put into practice. The networking opportunities were very valuable. I would recommend to others.

BURGER KING

Innovation & Commercialisation Manager EMEA

A very well organised conference with a great selection of varied delegates and speakers. I found it an excellent opportunity to network with new people who I wouldn’t have had the chance to meet in another forum.

FRUTAROM

Regulatory Affairs Manager - Food Europe

As usual a great event with thought provoking presentations and open forum discussions.

HEINZ

Regional Quality Manager

I enjoyed the conference very much. It was great to meet people from different companies and exchange information. I will come again next year!

BARILLA

Corporate Quality and Food Safety Director

Good opportunity for really useful networking.

SANTINI

Quality and Food Safety Manager

Excellent meeting between quality experts talking about issues that can be an excellent catalyst to create a consistent food safety and quality network.

SHS DRINKS DIVISION

Head of Technical and Quality

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

DUPONT

Corporate Food Board EMEA

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

3M

Technical Manager Europe & Middle East

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

KRAFT

Quality Director EU

Excellent, open atmosphere for sharing industry concerns on food safety.

GIVAUDAN

Global Project Manager

Great overview on what is going on in the sustainability development in the F&B industry, thank you.

CARREFOUR

Sustainabaility Manager

I appreciate critical presentations with the positive and negative points. We are not here to promote what we do but to introduce discussions to improve what we do.

CHAINFOOD

Managing Partner France

A very interesting network event which gives us opportunity to get in touch with decision makers from leading companies in the Food & Beverage Industry.

KERRY GROUP

Senior Vice President Quality Assurance & Technical Services

Interesting, engaging, great networking.

HERO

Category Manager Food - International Marketing

Excellent way to meet colleagues from food business to network and share inspiring experiences.

Become a member

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Event rates (ex. VAT)

Regular price $1,838.72
20% Early Bird Discount valid until December 22nd, 2023 $1,470.98
Discount for groups 30% Early Bird Discount for groups of 2+ attendees $1,287.11
Documentation only $572.63
20% Early Bird Discount valid until December 22nd, 2023 $1,891.26
Discount for groups 30% Early Bird Discount for groups of 2+ attendees $1,654.85
* Please select if you are a service provider. E.N.G. has the authority to approve final ticket price category.
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Discounts

Discounts are not reimbursed for previously purchased tickets. Three or more people registering from the same company at the same time qualify for the group discount, but must register online at the same time. Prices include the conference documentation, lunches, refreshments, the networking dinner and service charge but exclude hotel accommodation. Applicable VAT will be charged.

VCARD INFO HERE

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