EUROPEAN NETWORKING GROUP
Knowledge through networking

Welcome to ENG's 14th Annual Sustainable Development in the Food & Beverage Industry Summit

#engsustain

Speaker panel

  • Roel van Poppel

    Chief Sustainability Officer

    OFI

  • Roberto Alonso Vega Alfaro

    VP Global Coffee Agronomy, R&D and Sustainability

    STARBUCKS

  • Christoffer Carlsmose

    Sustainability Director EMEA

    DOLE

  • David Bryngelsson

    CEO & Co-Founder

    CarbonCloud

  • Kaj Török

    CSO – Chief Sustainability Officer

    MAX HAMBURGER RESTAURANTS

  • Francesco Tramontin

    VP Global Public Affairs

    FERRERO

  • Jan Burger

    Senior Director, Water & Nature Europe

    THE COCA-COLA COMPANY

  • Florian Trohay

    Deputy Director of Sustainability

    SODIAAL

  • David van der Lei

    Global Commercial Sustainability Director

    PERFETTI VAN MELLE

  • Hans van Bochove

    Head of EU Affairs

    HEINEKEN

  • Rupert Taylor

    Head of Advocacy and Industry Positioning – Sustainability

    SYMRISE

  • Célia Cholez

    Head of Regenerative & Circular Business

    SYMRISE

  • Karsten Roth

    Head of QM & Sustainability

    HOCHLAND DEUTSCHLAND GMBH

  • Susanna Wadegård

    Head of Quality Assurance, CSR, Environment and Animal Welfare

    AXFOOD

  • Shell Lin

    Corporate Campaigner

    CANOPY

4-5 February 2026, Amsterdam

Unlocking growth & resilience through climate-driven strategy in food & beverage

04 & 05 February 2026, Crowne Plaza Amsterdam South, The Netherlands

KEY TOPICS:

  • Build resilient supply chains with smart decarbonisation tools
  • Balance profit and long-term sustainability goals
  • Ensure accurate, transparent supplier data for win-win compliance
  • Leverage health to win consumer premiums and offset costs
  • Greenhushing: The trend that puts brand credibility at risk
  • Unlock business value through regeneration & ecosystem health

WHY ENG?

  • 60+ thought leaders from leading food and beverage companies
  • Over 10 years specifically focused on sustainable strategies in the industry
  • 2 days of case studies, in-depth panels and interactive panels covering current issues
  • Ample networking time to connect with key players in the industry

 WHO SHOULD ATTEND?

The executives that will realise the greatest benefit through attendance are Senior Vice Presidents, Vice Presidents, Directors, Heads and Managers of:

  • Sustainability
  • Environment
  • Corporate Social Responsibility (CSR)
  • Supply Chain
  • Procurement
  • Sustainable Packaging
  • Product Development
Share this event on facebook linkedin twitter email

Testimonials

GIVAUDAN

Great overview on what is going on in the sustainability development in the F&B industry, thank you.

HEINZ

I enjoyed the conference very much. It was great to meet people from different companies and exchange information. I will come again next year!

3M

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

Roel van Poppel

Chief Sustainability Officer

OFI

Roberto Alonso Vega Alfaro

VP Global Coffee Agronomy, R&D and Sustainability

STARBUCKS

Christoffer Carlsmose

Sustainability Director EMEA

DOLE

David Bryngelsson

CEO & Co-Founder

CarbonCloud

Kaj Török

CSO – Chief Sustainability Officer

MAX HAMBURGER RESTAURANTS

Francesco Tramontin

VP Global Public Affairs

FERRERO

Jan Burger

Senior Director, Water & Nature Europe

THE COCA-COLA COMPANY

Florian Trohay

Deputy Director of Sustainability

SODIAAL

David van der Lei

Global Commercial Sustainability Director

PERFETTI VAN MELLE

Hans van Bochove

Head of EU Affairs

HEINEKEN

Rupert Taylor

Head of Advocacy and Industry Positioning – Sustainability

SYMRISE

Célia Cholez

Head of Regenerative & Circular Business

SYMRISE

Karsten Roth

Head of QM & Sustainability

HOCHLAND DEUTSCHLAND GMBH

Susanna Wadegård

Head of Quality Assurance, CSR, Environment and Animal Welfare

AXFOOD

Shell Lin

Corporate Campaigner

CANOPY

Crowne Plaza Amsterdam South Amsterdam

Located in the South of Amsterdam, by a canal. The hotel is just a 5-minute walk from station Amsterdam Zuid which connects guests to the city center within 10 minutes by metro. Art & culture centers of Amsterdam are just 10 minutes away from the hotel. From Amsterdam Zuid station you will reach Schirpol  international airport in 15min, using the direct train that will bring you directly to the hall. Bikes available.

Crowne Plaza Amsterdam South

George Gershwinlaan 101, 1082 MT Amsterdam, Netherlands
Amsterdam
Netherlands
Website: View venue website

GIVAUDAN

Global Project Manager

Great overview on what is going on in the sustainability development in the F&B industry, thank you.

HEINZ

Regional Quality Manager

I enjoyed the conference very much. It was great to meet people from different companies and exchange information. I will come again next year!

3M

Technical Manager Europe & Middle East

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

BARILLA

Corporate Quality and Food Safety Director

Good opportunity for really useful networking.

PROCTER & GAMBLE

Raw Material Quality Manager

I walked away with good knowledge from the food safety summit that I can put into practice. The networking opportunities were very valuable. I would recommend to others.

BÜHLER

CT Sustainability Manager

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

DUPONT

Corporate Food Board EMEA

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

KERRY GROUP

Senior Vice President Quality Assurance & Technical Services

Interesting, engaging, great networking.

SHS DRINKS DIVISION

Head of Technical and Quality

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

SANTINI

Quality and Food Safety Manager

Excellent meeting between quality experts talking about issues that can be an excellent catalyst to create a consistent food safety and quality network.

FRUTAROM

Regulatory Affairs Manager - Food Europe

As usual a great event with thought provoking presentations and open forum discussions.

CHAINFOOD

Managing Partner France

A very interesting network event which gives us opportunity to get in touch with decision makers from leading companies in the Food & Beverage Industry.

HERO

Category Manager Food - International Marketing

Excellent way to meet colleagues from food business to network and share inspiring experiences.

KRAFT

Quality Director EU

Excellent, open atmosphere for sharing industry concerns on food safety.

CARREFOUR

Sustainabaility Manager

I appreciate critical presentations with the positive and negative points. We are not here to promote what we do but to introduce discussions to improve what we do.

BURGER KING

Innovation & Commercialisation Manager EMEA

A very well organised conference with a great selection of varied delegates and speakers. I found it an excellent opportunity to network with new people who I wouldn’t have had the chance to meet in another forum.

Become a member

With your E.N.G. account you can view all event programmes and stay up-to-date on upcoming events and related news.

› Create your account now

Event rates (ex. VAT)

Regular price € 1,750.00
20% Early Bird Discount valid until October 30th, 2025 € 1,400.00
Discount for groups 30% Discount for groups of 2+ attendees € 1,225.00
Documentation only € 545.00
20% Early Bird Discount valid until October 30th, 2025 € 1,800.00
Discount for groups 30% Discount for groups of 2+ attendees € 1,575.00
* Please select if you are a service provider. E.N.G. has the authority to approve final ticket price category.
How many tickets would you like?
- OR -

Discounts

Discounts are not reimbursed for previously purchased tickets. Three or more people registering from the same company at the same time qualify for the group discount, but must register online at the same time. Prices include the conference documentation, lunches, refreshments, the networking dinner and service charge but exclude hotel accommodation. Applicable VAT will be charged.

VCARD INFO HERE

Your shopping cart

Shopping cart:

Subtotal € 0.00
Total € 0.00