EUROPEAN NETWORKING GROUP
Knowledge through networking

Welcome to ENG's 14th Annual Global Food Safety Summit

#engfoodsafety

Speaker panel

  • Al Almanza

    Global Head of Food Safety and Quality Assurance

    JBS

  • Jeremy Lockley

    Senior Director of Food Safety and Quality Assurance

    FIVE GUYS

  • Russell Dunn

    VP Quality

    BARRY CALLEBAUT

  • Prof. Franz Ulberth

    Head of Unit at European Commission - Joint Research Centre

    EUROPEAN COMMISSION

  • John Carter

    Former Vice President Quality and Food Safety

    DANONE

  • Michael Sengers

    Head of Quality & Food Safety NL, Head of the Digital Food Safety Project

    MCDONALDS

  • Hugo Gutierrez

    Global Chief QSHE Officer

    KERRY FOODS

  • Atanasios Moschos

    Quality, Security & Safety Director

    CONFISERIE LEONIDAS

  • Luiz Guedes

    Milk Quality & Food Safety Director

    DANONE

  • Yvette Kaster

    Director, Global QEHS

    ARLA FOODS INGREDIENTS

  • Paula Maria Barrocas Lopes

    Chief Global Quality & Product Development & Regulatory Officer

    DEOLEO

  • Serge Goussaert

    Global Senior Manager Quality Control Beverages

    PEPSICO

  • Karmela Kovačić

    Global Quality Assurance Management Fish & Meat

    METRO AG

  • George Howlett

    Chief Executive Officer

    SAFEFOOD 360

  • Will Parker

    COO

    SAFEFOOD 360

3-4 September 2019, Amsterdam

Ensuring a safe, secure & transparent global food supply chain from start to end

3-4 Sept 2019 Mercure City Amsterdam 

This year’s key topics include:

  • Incorporating food safety culture within your entire organisation
  • Transparency and integration with the authorities and academia
  • Avoiding product recall with rigorous detection strategies
  • Sustainability as a key link to improving food safety
  • New tech innovation and its impact on food safety
  • Key changes in EU labelling legislation
  • Protecting your supply chain against food fraud
  • Social media impact on global food safety

Who should attend?

The executives that will realise the greatest benefit through attendance include Vice Presidents, Directors, Heads & Managers responsible for:

  • Food Safety
  • Quality Assurance
  • Food Risk Management
  • Quality And Safety Control
  • Regulatory Affairs
  • Traceability
  • Labelling
  • Food Technologies
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Testimonials

SHS DRINKS DIVISION

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

DUPONT

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

KERRY GROUP

Interesting, engaging, great networking.

Al Almanza

Global Head of Food Safety and Quality Assurance

JBS

Jeremy Lockley

Senior Director of Food Safety and Quality Assurance

FIVE GUYS

Russell Dunn

VP Quality

BARRY CALLEBAUT

Prof. Franz Ulberth

Head of Unit at European Commission - Joint Research Centre

EUROPEAN COMMISSION

John Carter

Former Vice President Quality and Food Safety

DANONE

Michael Sengers

Head of Quality & Food Safety NL, Head of the Digital Food Safety Project

MCDONALDS

Hugo Gutierrez

Global Chief QSHE Officer

KERRY FOODS

Atanasios Moschos

Quality, Security & Safety Director

CONFISERIE LEONIDAS

Luiz Guedes

Milk Quality & Food Safety Director

DANONE

Yvette Kaster

Director, Global QEHS

ARLA FOODS INGREDIENTS

Paula Maria Barrocas Lopes

Chief Global Quality & Product Development & Regulatory Officer

DEOLEO

Serge Goussaert

Global Senior Manager Quality Control Beverages

PEPSICO

Karmela Kovačić

Global Quality Assurance Management Fish & Meat

METRO AG

George Howlett

Chief Executive Officer

SAFEFOOD 360

Will Parker

COO

SAFEFOOD 360

FoodDrinkEurope represents Europe’s food and drink industry, Europe’s largest manufacturing sector in terms of turnover, employment and value added. FoodDrinkEurope works with European and international institutions, in order to contribute to the development of a legislative and economic framework addressing the competitiveness of industry, food quality and safety, consumer protection and respect for the environment. FoodDrinkEurope's membership consists of 26 national federations, including 2 observers, 27 European sector associations and 22 major food and drink companies. For more information on FoodDrinkEurope and its activities, please visit: www.fooddrinkeurope.eu

The European Association for Food Safety, SAFE consortium acts to keep food safety on the agenda. Companies and public bodies spend millions keeping Europe’s food supply safe, and food is safer than ever, yet WHO estimates 23 million cases of food-borne illness and 5,000 deaths in Europe every year, and the European citizen is far from trusting of our food system. SAFE is a platform of research bodies: Institutes, Universities, Societies and Research Groups and Departments within them, acting as an independent spokesman for food safety research in Europe to the benefit of the public. Contact us to organize a peer-reviewed seminar or position paper on your food safety topic of interest!


 

The worldwide food industry knows when something important in food safety happens, they'll read about it first in FOOD SAFETY NEWS. We're the only daily resource with the largest reporting staff in the industry so, of course, we'll get the story before anyone else.

When we surveyed our readers, more than 80% said they read FOOD SAFETY NEWS at least 4 times a week, 56% read us everyday. We have more than 35,000 direct subscribers and 250,000+ followers on various social media. Top execs with major food corporations, the most important government decision-makers, and key R&D and QA personnel all start their day with a cup of coffee and FOOD SAFETY NEWS.

Want to advertise your products or services? Contact Chuck Jolley at chuck@jolleyassociates.com. Want a free subscription? Subscribe today at http://www.foodsafetynews.com.

QUALIFOOD Academy is an information portal for food safety professionals. It provides free articles, webinars, information about important events and the other valuable resources. The portal is focused on the GFSI (Global Food Safety Initiative) approved standards.

Please visit > http://www.qualifoodacademy.com/

Mercure City Amsterdam

Make yourself at home at Mercure. Mercure Hotel Amsterdam City is set in a beautiful location by the river and provides easy access to the ArenA, Ziggo Dome, Zuid-As business district and the city centre of Amsterdam. The hotel is just 5 minutes away from the RAI Convention Center. Ample, enclosed parking is available (charged parking areas), which makes this central hotel ideal not only for business trips but also weekends away. You can also reach the city centre by public transport in just 10 minutes.

Enjoy all that the beautiful city of Amsterdam has to offer with Mercure as your base. Discover the city centre with its iconic Canal Ring. Or visit some of the world's best museums, such as Rijksmuseum, Van Gogh and Stedelijk Museum. Would you rather enjoy nature? The Amstel Park is located nearby the hotel. Here you can enjoy a beautiful green surrounding. Or visit the lovely district De Pijp, which is also nearby. Here you'll find many unique bars, restaurants and shop.

Mercure City Amsterdam Mercure City Amsterdam Mercure City Amsterdam Mercure City Amsterdam Mercure City Amsterdam Mercure City Amsterdam

Mercure City

Joan Muyskenweg 10
1096 CJ Amsterdam
Netherlands
Telephone: +31 20 721 9176
Website: View venue website

SHS DRINKS DIVISION

Head of Technical and Quality

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

DUPONT

Corporate Food Board EMEA

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

KERRY GROUP

Senior Vice President Quality Assurance & Technical Services

Interesting, engaging, great networking.

3M

Technical Manager Europe & Middle East

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

BURGER KING

Innovation & Commercialisation Manager EMEA

A very well organised conference with a great selection of varied delegates and speakers. I found it an excellent opportunity to network with new people who I wouldn’t have had the chance to meet in another forum.

BARILLA

Corporate Quality and Food Safety Director

Good opportunity for really useful networking.

HERO

Category Manager Food - International Marketing

Excellent way to meet colleagues from food business to network and share inspiring experiences.

FRUTAROM

Regulatory Affairs Manager - Food Europe

As usual a great event with thought provoking presentations and open forum discussions.

HEINZ

Regional Quality Manager

I enjoyed the conference very much. It was great to meet people from different companies and exchange information. I will come again next year!

BÜHLER

CT Sustainability Manager

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

GIVAUDAN

Global Project Manager

Great overview on what is going on in the sustainability development in the F&B industry, thank you.

CARREFOUR

Sustainabaility Manager

I appreciate critical presentations with the positive and negative points. We are not here to promote what we do but to introduce discussions to improve what we do.

CHAINFOOD

Managing Partner France

A very interesting network event which gives us opportunity to get in touch with decision makers from leading companies in the Food & Beverage Industry.

PROCTER & GAMBLE

Raw Material Quality Manager

I walked away with good knowledge from the food safety summit that I can put into practice. The networking opportunities were very valuable. I would recommend to others.

KRAFT

Quality Director EU

Excellent, open atmosphere for sharing industry concerns on food safety.

SANTINI

Quality and Food Safety Manager

Excellent meeting between quality experts talking about issues that can be an excellent catalyst to create a consistent food safety and quality network.

Become a member

With your E.N.G. account you can view all event programmes and stay up-to-date on upcoming events and related news.

› Create your account now

Event rates (ex. VAT)

Regular price $2,234.40
Discount for groups (20% for 3 to 4 attendees) $1,787.52
Discount for groups (30% for 5+ attendees) $1,564.08
Documentation only $610.40
How many tickets would you like?
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Discounts

Discounts are not reimbursed for previously purchased tickets. Three or more people registering from the same company at the same time qualify for the group discount, but must register online at the same time. Prices include the conference documentation, lunches, refreshments, the networking dinner and service charge but exclude hotel accommodation. Applicable VAT will be charged.

VCARD INFO HERE

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