EUROPEAN NETWORKING GROUP
Knowledge through networking

Welcome to ENG's 11th Annual Sustainable Development in the Food & Beverage Industry Summit

#engsustain
8-9 February 2023, Brussels

COMING SOON!

8-9 February 2023 Novotel Brussels City Center

Key topics this year include: 

  • Scaling up regenerative agriculture: Best practices
  • Discussing the important of collaboration in the supply chain
  • Boosting your business and gaining consumer trust through blockchain and technology
  • Green Finance & Financing Sustainability: Understanding the role and importance of the banking industry in the future of F&B
  • Strategic partnerships and collaborations in the name of long-term sustainability efforts and goals
  • Water: Optimizing the usage of water in production cycles
  • Beyond certifications – What it is and isn’t, and why it matters
  • Post-COP26 considerations and looking at the future
  • All you need to know about circular packaging 

 

Who should attend?

The executives that will realise the greatest benefit through attendance are Senior Vice Presidents, Vice Presidents, Directors, Heads and Managers of:

  • Sustainability
  • Environment
  • Corporate Social Responsibility (CSR)
  • Supply Chain
  • Procurement
  • Sustainable Packaging
  • Product Development
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Testimonials

BÜHLER

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

DUPONT

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

3M

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

Novotel Brussels City Centre Brussels

Novotel Brussels City Centre

Rue de la Vierge Noire 32
1000 Brussels
Belgium
Telephone: 32 2 620 04 28
Email: H2122@ACCOR.COM
Website: View venue website

BÜHLER

CT Sustainability Manager

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

DUPONT

Corporate Food Board EMEA

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

3M

Technical Manager Europe & Middle East

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

BARILLA

Corporate Quality and Food Safety Director

Good opportunity for really useful networking.

PROCTER & GAMBLE

Raw Material Quality Manager

I walked away with good knowledge from the food safety summit that I can put into practice. The networking opportunities were very valuable. I would recommend to others.

HEINZ

Regional Quality Manager

I enjoyed the conference very much. It was great to meet people from different companies and exchange information. I will come again next year!

KERRY GROUP

Senior Vice President Quality Assurance & Technical Services

Interesting, engaging, great networking.

KRAFT

Quality Director EU

Excellent, open atmosphere for sharing industry concerns on food safety.

FRUTAROM

Regulatory Affairs Manager - Food Europe

As usual a great event with thought provoking presentations and open forum discussions.

SHS DRINKS DIVISION

Head of Technical and Quality

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

BURGER KING

Innovation & Commercialisation Manager EMEA

A very well organised conference with a great selection of varied delegates and speakers. I found it an excellent opportunity to network with new people who I wouldn’t have had the chance to meet in another forum.

SANTINI

Quality and Food Safety Manager

Excellent meeting between quality experts talking about issues that can be an excellent catalyst to create a consistent food safety and quality network.

HERO

Category Manager Food - International Marketing

Excellent way to meet colleagues from food business to network and share inspiring experiences.

CARREFOUR

Sustainabaility Manager

I appreciate critical presentations with the positive and negative points. We are not here to promote what we do but to introduce discussions to improve what we do.

CHAINFOOD

Managing Partner France

A very interesting network event which gives us opportunity to get in touch with decision makers from leading companies in the Food & Beverage Industry.

GIVAUDAN

Global Project Manager

Great overview on what is going on in the sustainability development in the F&B industry, thank you.

Event rates (ex. VAT)

Regular price $1,451.72
Documentation only $527.46
* Please select if you are a service provider. E.N.G. has the authority to approve final ticket price category.
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Discounts

Discounts are not reimbursed for previously purchased tickets. Three or more people registering from the same company at the same time qualify for the group discount, but must register online at the same time. Prices include the conference documentation, lunches, refreshments, the networking dinner and service charge but exclude hotel accommodation. Applicable VAT will be charged.

VCARD INFO HERE

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