EUROPEAN NETWORKING GROUP
Knowledge through networking

Welcome to ENG's Innovation Fusion 2015: NPD & Technology Excellence for Chem & FMCG

#enginnovation

Speaker panel

  • Olivier Delabroy

    Vice President R&D

    AIR LIQUIDE

  • Dr. Graham Cross

    Director of Commercial Alliances and Supplier Innovation

    UNILEVER - To Be Confirmed

  • Georg Oenbrink

    Senior Vice President Innovation Management

    EVONIK

  • Caroline Duetsch Kubik

    Manager, Food Communication, EU

    MONDELĒZ

  • Lucio Pieroni

    Senior Manager

    KALYPSO

  • Jan Mahy

    Director of Research, Development and Innovation

    BONAR

  • Patrick Ferran

    Vice President

    NINESIGMA EUROPE

  • Felip Vidiella

    Europe IMEAF R&D Director, Performance Plastics

    DOW

  • Dr. Adnan A.M. Aqrawi

    Lead Consultant R&D and Innovation

    STATOIL

  • Dr. Lenz Kröck

    Innovation Master Black Belt

    CLARIANT

  • John Lankhof

    Associate Director R&D

    PROCTER & GAMBLE

  • François-Eudes Ruchon

    Open Innovation Manager

    SPECIALCHEM

  • Martial Pabon

    R&D Innovation Leader

    DUPONT

  • Konstantina Angeli

    Head of NPD

    KORRES

  • Coert van Lare

    BD Manager New Technology

    AKZONOBEL

  • Pierre Barthelemy

    Executive Director Research and Innovation

    CEFIC

  • Phil Johnson

    Head of Science and Innovation

    WALGREENS ALLIANCE BOOTS

  • Cheryl Walker

    Analytical Development Technologist

    BRITVIC

  • Dimitris Lykomitros

    Technology Innovation Manager - Breakthrough Foods Group

    PEPSICO R&D EUROPE

  • Dr. Peter Krüger

    Head of CAS Physics and of Sustainability and Advocacy

    BAYER MATERIAL SCIENCE

  • Max Morini

    Associate Director

    PROCTER & GAMBLE

  • Dr. Sven Thormählen

    Chief Technology Officer

    CORBION

  • Angelo Colombo

    Sales Director

    SELERANT - PLM AND COMPLIANCE SOLUTIONS

  • Jaideep Raje

    Managing Consultant - EMEA

    LUX RESEARCH

  • Stephan Altmann

    Head of Innovation Excellence

    BASF

  • Dr. Alexandra V. Eberhard

    Executive Vice President Life Sciences

    SIGNALS INTELLIGENCE GROUP

  • Harry Barraza

    Head of Open Innovation Universities & Corsortia

    ARLA FOODS

  • Arij van Berkel

    Director of Innovation Chemicals

    TNO

  • Marian Peters

    Co-founder

    NEW GENERATION NUTRITION

21-22 April 2015, Berlin

An event created for the makers of Food & Beverage, Specialty Chemicals, Household Products and Body Care

This year will mark the 11th year for Innovation Fusion, ENG’s annual event that brings together leading experts in R&D and Innovation from both the specialty chemical as well as the fast-moving consumer goods sectors. The agenda is designed to allow attendees to benefit from the knowledge that networking and presentations from a cross industry perspective can bring, while also maintaining focused tracks.

This year’s event will provide you with the tools to handle the industry challenges and the inspiration to help connect with tomorrow’s customers.

Customise your own experience by selecting the sessions from the two track format to gain insights from Europe’s best
industry innovators.

Engage in real business stories, best practices and forums that will address the following issues:

  • Embedding sustainability throughout the value chain
  • Analysing how internal and open innovation models are merging
  • Developing a new market out of unmet needs
  • Setting and measuring KPI’s in the chemical industry
  • Expanding into new markets while maintaining brand identity
  • Creating value through incremental and disruptive innovation

Want to attend the 12th annual summit? Click here to go to the 2016 event page

 

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Testimonials

SHS DRINKS DIVISION

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

HERO

Excellent way to meet colleagues from food business to network and share inspiring experiences.

KRAFT

Excellent, open atmosphere for sharing industry concerns on food safety.

Olivier Delabroy

Vice President R&D

AIR LIQUIDE

Dr. Graham Cross

Director of Commercial Alliances and Supplier Innovation

UNILEVER - To Be Confirmed

Georg Oenbrink

Senior Vice President Innovation Management

EVONIK

Caroline Duetsch Kubik

Manager, Food Communication, EU

MONDELĒZ

Lucio Pieroni

Senior Manager

KALYPSO

Jan Mahy

Director of Research, Development and Innovation

BONAR

Patrick Ferran

Vice President

NINESIGMA EUROPE

Felip Vidiella

Europe IMEAF R&D Director, Performance Plastics

DOW

Dr. Adnan A.M. Aqrawi

Lead Consultant R&D and Innovation

STATOIL

Dr. Lenz Kröck

Innovation Master Black Belt

CLARIANT

John Lankhof

Associate Director R&D

PROCTER & GAMBLE

François-Eudes Ruchon

Open Innovation Manager

SPECIALCHEM

Martial Pabon

R&D Innovation Leader

DUPONT

Konstantina Angeli

Head of NPD

KORRES

Coert van Lare

BD Manager New Technology

AKZONOBEL

Pierre Barthelemy

Executive Director Research and Innovation

CEFIC

Phil Johnson

Head of Science and Innovation

WALGREENS ALLIANCE BOOTS

Cheryl Walker

Analytical Development Technologist

BRITVIC

Dimitris Lykomitros

Technology Innovation Manager - Breakthrough Foods Group

PEPSICO R&D EUROPE

Dr. Peter Krüger

Head of CAS Physics and of Sustainability and Advocacy

BAYER MATERIAL SCIENCE

Max Morini

Associate Director

PROCTER & GAMBLE

Dr. Sven Thormählen

Chief Technology Officer

CORBION

Angelo Colombo

Sales Director

SELERANT - PLM AND COMPLIANCE SOLUTIONS

Jaideep Raje

Managing Consultant - EMEA

LUX RESEARCH

Stephan Altmann

Head of Innovation Excellence

BASF

Dr. Alexandra V. Eberhard

Executive Vice President Life Sciences

SIGNALS INTELLIGENCE GROUP

Harry Barraza

Head of Open Innovation Universities & Corsortia

ARLA FOODS

Arij van Berkel

Director of Innovation Chemicals

TNO

Marian Peters

Co-founder

NEW GENERATION NUTRITION

SusChem is the European Technology Platform for Sustainable Chemistry. It was created in 2004 as a joint initiative between Cefic, DECHEMA, EuropaBio, GDCh, ESAB and RSC with the main objective to revitalise and inspire European chemistry and industrial biotechnology research, development and innovation in a sustainable way.

FECC - The European Association of Chemical Distributors is the voice of the chemical distribution industry in Europe. With a growing membership of companies and national associations, Fecc represents around 1,700 companies of which many are small and medium sized enterprises (SMEs). Members service a very wide range of industries and meet the manufacturing requirements of sectors as diverse as paints and textiles to cosmetics and pharmaceuticals, each with their own diverse demands and purchase volumes.

CEFIC - the European Chemical Industry Council is the voice of the European chemical industry, Cefic is a committed partner to EU policymakers, facilitating dialogue with industry and sharing our broad-based expertise. We represent 29,000 large, medium and small chemical companies in Europe, which directly provide 1.2 million jobs and account for 17% of world chemical production.

Based in Brussels since our founding in 1972, we interact every day on behalf of our members with international and EU institutions, non-governmental organisations, the international media, and other stakeholders.
Our 650 members and affiliates form one of the most active networks of the business community, complemented by partnerships with industry associations representing various sectors in the value chain.
 

The Innovation Leadership Forum (ILF) is a visionary and original Think (and Do) Tank dedicated to helping organisations understand and improve their innovation performance. It does so through a number of different
avenues:

ILF Networking Group
The membership-based networking initiative, sometimes referred to as ‘Innovators
Anonymous’ enables its members to,
• Share existing and create new knowledge around innovation;
• Engage deeply with and between member companies;
• Benchmark within and across member companies;
• Keep up to date with latest development in innovation.

 

 

FMCG News helps key decision makers in the FMCG industry make informed decisions regarding stock, machinery, packaging and services. The FMCG News team is dedicated to bringing readers the best industry advances, topical features and news, as well as delivering the best in technology, tools, services and trends.

The International Association of Innovation Professionals (IAOIP) - our mission is to organize and advance innovation through the development of a catalog of innovation skills and capabilities as well as certifications to demonstrate mastery of that "Body of Knowledge." Working groups are organized to create the base of advanced innovation certification requirements and assure our certified members and organizations are global leaders in practicing and managing innovation.

TII - Technology Innovation International brings together innovation and technology consultants, technology brokers and intellectual asset advisors, university and research centre transfer offices, regional development agencies and chambers of commerce, science parks, innovation centres and incubators, contract research organizations and engineering consultants, government ministries and agencies and sectoral professional organizations.

This is TII's wealth and strength; all of its members are promoting or providing high quality innovation support and technology transfer services to firms, with the ultimate aim to develop the knowledge economy and boost the wealth creation process.

Hotel Palace Berlin

 

The Hotel Palace Berlin is a professional business travel hotel and enjoys a good reputation as Berlin's privately run conference hotel. In an extremely central position at the heart of the metropolis, between the Gedächtniskirche church and Kurfürstendamm avenue, just a few minutes away from the conference centre (ICC) or Potsdamer Platz and the Brandenburg Gate, the hotel provides its guests with an all-round business service and professional support.

Look forward to exceptional hospitality and personal service combined with the individuality of a privately run hotel.

Hotel Palace Berlin Hotel Palace Berlin Hotel Palace Berlin Hotel Palace Berlin Hotel Palace Berlin Hotel Palace Berlin Hotel Palace Berlin Hotel Palace Berlin

Hotel Palace

Budapester Str. 45
10787 Berlin
Germany
Telephone: +49 3025020
Fax: +49 3025021119
Email: hotel@palace.de
Website: View venue website

SHS DRINKS DIVISION

Head of Technical and Quality

Excellent range of relevant topics, presented by industry professionals and discussed by expert panels. One of the best networking events in the calendar.

HERO

Category Manager Food - International Marketing

Excellent way to meet colleagues from food business to network and share inspiring experiences.

KRAFT

Quality Director EU

Excellent, open atmosphere for sharing industry concerns on food safety.

BÜHLER

CT Sustainability Manager

The event combined relevant and inspiring information and productivity as well as a fruitful platform for social interactions. Very well organized! This E.N.G. event was truly motivating and created shared value.

3M

Technical Manager Europe & Middle East

Excellent conference. Great presentations and a fantastic opportunity to network with peers from within the industry.

GIVAUDAN

Global Project Manager

Great overview on what is going on in the sustainability development in the F&B industry, thank you.

CARREFOUR

Sustainabaility Manager

I appreciate critical presentations with the positive and negative points. We are not here to promote what we do but to introduce discussions to improve what we do.

DUPONT

Corporate Food Board EMEA

Overall, inspiring knowledge sharing exercise, with presenters of high quality.

KERRY GROUP

Senior Vice President Quality Assurance & Technical Services

Interesting, engaging, great networking.

PROCTER & GAMBLE

Raw Material Quality Manager

I walked away with good knowledge from the food safety summit that I can put into practice. The networking opportunities were very valuable. I would recommend to others.

HEINZ

Regional Quality Manager

I enjoyed the conference very much. It was great to meet people from different companies and exchange information. I will come again next year!

BURGER KING

Innovation & Commercialisation Manager EMEA

A very well organised conference with a great selection of varied delegates and speakers. I found it an excellent opportunity to network with new people who I wouldn’t have had the chance to meet in another forum.

SANTINI

Quality and Food Safety Manager

Excellent meeting between quality experts talking about issues that can be an excellent catalyst to create a consistent food safety and quality network.

FRUTAROM

Regulatory Affairs Manager - Food Europe

As usual a great event with thought provoking presentations and open forum discussions.

BARILLA

Corporate Quality and Food Safety Director

Good opportunity for really useful networking.

CHAINFOOD

Managing Partner France

A very interesting network event which gives us opportunity to get in touch with decision makers from leading companies in the Food & Beverage Industry.

Event rates (ex. VAT)

Regular price $2,394.00
Documentation only $654.00
How many tickets would you like?
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Discounts

Discounts are not reimbursed for previously purchased tickets. Three or more people registering from the same company at the same time qualify for the group discount, but must register online at the same time. Prices include the conference documentation, lunches, refreshments, the networking dinner and service charge but exclude hotel accommodation. Applicable VAT will be charged.

VCARD INFO HERE

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